Reviewed Sunday, October 12, 2025

Ordered the Lotus Basque Cheesecake and the Pistachio Croissant. Ambience and commodities always excellent. Pistachio croissant had good flaky texture and abundant pistachio filling of quality. Basque cheesecake felt a bit bland regarding the flavor, and lacked a some graham cracker base, but overall consistency very good. ...More